Get Cultured

Few tricks are as classically cool as ripping a tablecloth out from under an array of dishes, wine ...

Some cocktails seem to pair particularly well with the seasons of the year. A mint julep in spring, a ...

Born and raised in Wisconsin, my wife was predestined to obsess over all things cheese and sour cream. It ...

The holiday season is in full swing, which means lots of gatherings where you’ve got the chance to ...

Oh, it doesn't show signs of stopping, And I've brought some corn for popping. The lights are turned way ...

Claret is the liquor for boys, port for men; but he who aspires to be a hero must drink brandy. —Samuel ...

Welcome back to our series on the libraries of famous men.  Jack London led one of the most ...

It’s easy to take today’s trail snacks and dehydrated foods for granted. But Native Americans and ...

To get into a spooky state of mind this time of year, many will turn to watching horror movies -- slasher ...

How to Deep Fry a Turkey 1. Brine your Turkey as you normally would then rinse and dry thoroughly. 2. ...

Editor's note: This is a guest article from professional harmonica player Connor Frontera.  In the ...

An essential part of being an awesome uncle is having a repertoire of tricks and jokes that ...

In the last year, I’ve managed to finish a number of lengthy, sometimes hard-to-read books. Ron ...

It’s always this time of year that summer really starts to drag. We’re still in the midst of late ...

Hardtack.  The name sure doesn’t make it seem appetizing, does it? And yet it has left an ...

If you’re like most people, including myself up until recently, when it comes time to grill some meat, ...

Do not dial the nearest takeout. Close out your apps. Let the freezer be. Enjoying a pizza at home does ...

Grilling season is upon us, and if you’re like many folks in the United States, you’ll likely be ...

dinner parties . . . can serve as the very cornerstone of a healthy modern society. –Brunch Is Hell: How ...

You might tend to scoff at microwaved meals. Always better to prepare with "real" heat versus that ...